| Nutritional Information | per 100g | *RI% | Per 25g Serving | *RI% |
| Energy | 1999kJ | 24% | 500kJ | 6% |
| 477kcal | 24% | 119kcal | 6% | |
| Total Fat | 23.4g | 33% | 5.9g | 8% |
| of which Saturates | 2.7g | 14% | 0.7g | 4% |
| Carbohydrates | 59.5g | 23% | 14.9g | 6% |
| of which Sugar | 5.9g | 7% | 1.5g | 2% |
| Fibre | 2.0g | 8% | 0.5g | 2% |
| Protein | 6.3g | 13% | 1.6g | 3% |
| Salt | 2.8g | 47% | 0.7g | 12% |